Appetizers
SWEET THAI CHILI SHRIMP
6 lightly fried shrimp dredged in a sweet and tangy thai sauce. $8.99
POT STICKERS
Chicken filled dumplings with a teriyaki sauce. $6.99
CRAB STUFFED MUSHROOMS
Stuffed with imperial. $8.99
CLAMS CASINO $7.99
WINGS
Mild, hot, or garlic parmesan. 6pc. $4.99 12pc. $8.99
Add blue cheese & celery $1.50
CRAB CAKE
5oz crab cake served with remoulade. $8.99
POTATO SKINS
Cheddar & bacon or chili & cheddar with a side of sour cream $6.99
MOZZARELLA STICKS
5 lightly fried mozzarella sticks served with homemade marinara sauce. $5.99
BOGEY’S NACHOS
Tortilla chips topped with chili, cheddar cheese, tomato, black olives, onions,
lettuce & jalapeño peppers. $8.99
Soups
Soup of the Day / Chili $2.99 cup $4.99 bowl
French Onion $4.99
Salads
CLASSIC CAESAR
Romaine, parmesan cheese, croutons & Caesar dressing. $6.99
Add chicken $1.99
60* WEDGE
Wedge of iceberg lettuce with bacon, tomato, onion & crumbled
bleu cheese. $6.99
JULIENNE
Ham, Turkey, Swiss cheese, tomato, cucumber, carrots on a bed of
mixed greens. $8.99
SPINACH SALAD
Mushroom, bacon, hard boiled egg, tomato & red onion. $6.99
STEAK
12oz New York Strip $17.99
6oz Filet $19.99
Seafood
SHRIMP AND FLOUNDER Franchaise
Shrimp and flounder pan seared in a seasoned egg batter with a lemon
butter sauce. $17.99
STUFFED SHRIMP
4 stuffed shrimp with crab imperial. $16.99
STUFFED FLOUNDER
Flounder stuffed with crab imperial. $17.99
CRAB CAKE DINNER
2 - 5oz crab cake served with remoulade.. $19.99
Chicken
CHICKEN MARSALA
Chicken in a sweet marsala sauce with sliced mushrooms. $15.99
CHICKEN PARMIGIANA
Chicken cutlet topped with marinara & mozzarella served over pasta. $14.99
CHICKEN CORDON BLEU
Chicken pan seared and topped with ham & Swiss with a Dijon
cream sauce. $15.99
STUFFED CHICKEN
Pan seared chicken topped with spinach, roasted peppers &
provolone cheese. $15.99
CHICKEN FRANCAISE
Pan seared in a seasoned egg batter with a lemon butter sauce. $14.99
Veal
VEAL PARMIGIANA
Veal cutlet topped with marinara & mozzarella served over pasta. $15.99
VEAL BARTOLOMEO
Veal egg battered with crab, asparagus tips, roasted tomatoes
in a white wine butter sauce topped with provolone. $19.99
VEAL Saltimbucca
Veal pan seared and topped with sautéed spinach, prosciutto,
& provolone with a lemon prosciutto sage butter sauce. $17.99
STUFFED VEAL
Pan seared veal topped with spinach, roasted peppers &
provolone cheese. $17.99
All dinners served with soup or salad,
du jour vegetable & starch of the day.
Pasta
Served with your choice of pasta.
SHRIMP FRA DIABLO
7 shrimp sautéed in a spicy red sauce. $17.99
CHICKEN CACCATORI
Onion, peppers and mushrooms in a white wine tomato sauce. $15.99
PENNE VODKA
Sautéed prosciutto in a vodka blush sauce. $13.99 Add chicken. $1.99
CARBONARA
Sautéed bacon & peas in a white wine cream sauce. $13.99 Add chicken. $1.99
RAVIOLI
8 raviolis in a tomato sauce. $13.99
VEGETABLE LASAGNE
In a homemade red sauce, roasted peppers, summer squash,
zucchini, ricotta, mozzarella, & provolone cheese. $14.99
EGGPLANT MANICOTTI
Eggplant rolled and stuffed with seasoned ricotta and mozzarella
cheese topped with homemade red sauce & mozzarella cheese. $13.99
Kids Menu
Spaghetti and Meatballs $4.99
Hotdog and Fries $4.99
Grill Cheese and Fries $4.99
Chicken Tenders and Fries $4.99
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